Food at The Bingley Arms

The Bingley Arms is well known around Leeds, York and Wetherby for its fresh, rustic, quality food. You’ll truly enjoy a taste of Yorkshire.

Our chef, Carl Shewan, is the person to thank after your delicious meal. This incredibly talented young chef sources only the finest locally-produced food to be served in the pub restaurant. His incredible pride and attention to detail ensures that his dishes are always prepared to the highest standard.

When you visit The Bingley Arms’ restaurant you’ll be guaranteed a friendly welcome. Attentive staff will look after your every need and will gladly guide you through the extensive food menu and wine list.

There’s something special about the food cooked at The Bingley Arms, it’s traditional, modern and very moreish! It’s beautiful food served in a relaxed atmosphere - what could be better?

For starters you can look forward to delicious Smoked Haddock and Spring Onion Fishcakes and Rustic Chicken Liver Paté. Or why not try the Homemade Soup made from fresh ingredients.

You’ll be spoilt for choice for your main course. Our famous Bingley Steak Burger served with Fat Chips and Salad is one of our most popular dishes. There’s also our mouth-watering Whitby Breaded Scampi, Bingley Beer Battered Haddock and Rich Steak and Ale Pie. We also serve juicy steaks made to your order.

To round off your perfect meal be sure to try our scrumptious sweets. From Hot Chocolate Fudge Cake to Marmalade and Whisky Bread and Butter Pudding, you’re sure to find something to please your sweet tooth.

We also offer a selection of luxury ice creams as well as cheese and biscuits and, of course, a wide array of speciality teas and coffees.

Our Sunday Lunch

Sunday Lunch at The Bingley Arms is always a special occasion for the whole family. Popular dishes from our Sunday Lunch menu include: Roast Nidderdale Chicken with Homemade Stuffing, Local Leg of Bardsey Lamb and Roast Rib of 3 Dales Beef (served with a bit of fat, as it should be). We have special prices for all budgets for one, two and three course meals with children under 11 half-price.

Be sure to book your table early to avoid disappointment.

Our restaurant is open at the following times:

The Trenchermans Bowl Opening Times Wednesday - Saturday 6pm - 9.30pm & Sunday 12pm - 4.30pm

Bar Food available Monday - Saturday 12pm - 9.30pm & Sunday Roasts Served 12pm - 7.30pm from £8.95.